This elegant looking wine. Apparently "The Dimple Pinch" ranks fourth in world sales in the 'blended scotch' sales. I am unsure if this is accurate, as it seems every blended scotch producer makes similar claims that their spirit is in the top 5 somewhere. Anyway, the owners of this brand sell a helluva lot of it, particularly in the United States.
The Dimple does have a following in the US that is pretty large. A lot of ordinary working men enjoy this dram at the end of a day. Whether they be grandads, dads, sons and grandsons, they like their Dimple Pinch, and like it a lot. Why? It's friendly, unpretenious, smooth, sweet, not peaty and quite honeyed. Add ice and it transforms from a loving labrador retriever into a pussy cat. What's not to like? Me, being a total scotch nut, must investigate this passion of so many, and see if I too, can join their ranks.
Dandelion, malt notes, apple juice and wisps of peat. I mean wisps or was that my imagination? That's how faint it was.
Sweet Graham crackers, some maltiness, chased by a spiciness that quicky degenerates into graininess. Also an apple cider aspect to this flavor profile.
The spiciness of the palate that I said turned grainy does not leave on the finish. Down this sweet spirit and you are left with a grainy taste mixed with apple cider. There is some vanilla and oak, but it's stale and reminiscent of the smell you'd suffer when sitting in a taxi, that is supposedly non-smoking. Remnants of stale cigarette smoke, windows up on a hot summer day with car sickness only minutes away.
I paid around $33 in New Hampshire for this bottle. Not worth the money. I expected a lot more for the price and for allegedly being a 15 year old blended scotch. No value for money here.
Here's a thought. If you like the sweet, malty flavor profile, and don't mind a little grain flavor, try Cutty Sark. A much more reasonably priced alternative. Nothing special, but it is comfort scotch for when you need it.
This blended scotch is aged 15 years, but tastes much younger. Not a good thing. It exhibits no complexity of flavor. Light body with a sweet cereal or wheat style that leaves the drinker bored and unimpressed. I’d rather stare at a TV test pattern than take another slug of this cheap perfume. Or worse, start reading books recommended by Oprah. Calgon take me away! Far away, to a place where single malts and good blended scotch reign supreme!
There is a Zapruder-esque graininess to it and perfume quality that is very disappointing. I expected a lot more from a 15 year old blend that is supposedly made up of single malts like Lagavulin, Linkwood and Glenkinchie. I could not detect any Lagavulin in this blend at all. I can understand the Glenkinchie, which no doubt contributes the sweet honey entry. As for Linkwood, not detecting it either. I think a lot of grain whisky makes up this blend.
This scotch was clearly styled for the occasional, non-serious scotch fan, who wants a smooth taste, no alcohol bite, and lots of Juicy Fruit gum sweetness. To achieve such a medical flat-liner, middle of the road, mainstream, snorefest, Piers Morgan type of scotch, you have to sacrifice peat, smoke and complexity that would make this spirit interesting. Very easy-drinking, pronounced sweetness, and little else. This is perfectly suited for the vast majority of blended scotch consumers who infrequently drink and want just a friendly, inoffensive nip. If that's you, then I can recommend the Dimple. If you require more from your scotch, like me, then I cannot recommend this whisky.